Mr T seems passionate about his new blender. He is certainly serious about revising his recipe and striving to improve the quality of his banana smoothie. He made it a lot thinner this time. The malty texture comes from the banana cake I baked a few days ago. What a great way to make use of the leftover so it doesn't go to waste!
Banana Cake Smoothie
Serves 2
1 banana
2 scoops Cadbury vanilla ice cream
1 tsp vanilla bean paste
1 tsp almond essence
1 tbsp brown sugar
2 tbsp honey
1½ cups soy milk
2 slices of banana cake
1 Blend all ingredients in a blender (start off with banana gradually mix in others).
2 Chill in fridge for an hour.
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